Food Separate is a high-quality release paper manufactured by Oji F-Tex.
 |
This is a release paper with excellent peelability and heat resistance for use in liner paper, baking sheets, cup molding and others for steamed bread and Chinese steamed buns.
|
|
|
Oji F-Tex products don’t stick!
|
Other companies’ products
|
|
Characteristics
Just the right release level
With the Food Separate developed by Oji F-Tex, release parts (silicone-coated parts) can be combined with non-release parts. It can be given just the right peelability when removing steamed bread, cakes and others from the liner paper (Food Separate). Two-sided coating and silicone patterns can be combined, while the silicone coating is available in four grades (small, medium, large and extra large).
Examples of silicone patterns
Food hygiene
This product is tasteless, odorless, non-toxic and safe.
1. It complies with the Japan Paper Association’s “Voluntary Standards for Paper and Cardboard Intended for Contact with Food”.
2. It complies with the “Standards on Synthetic Resin Apparatus, Containers and Packaging” under the Food Sanitation Act (Ministry of Health & Welfare Notice No.370).
Diversity of base materials
・Glassine paper: 25.8g / 30.5g / 35g / 40g / 43g / 75g
・Wood-free paper: 36g
・Kraft paper: 35g, etc.
Printability / tertiary processing
Inserting a company name, pattern design and other print processing is also possible, as well as shape punching and other tertiary processing. We will cut and supply rolled or sheet products to your preferred size.
Examples of use
Cups
Extremely smooth with stable peelability. |
Baking sheets
Heat resistance and peelability suited to cake baking, will not spoil worktops. |
Liner paper for Chinese steamed buns
Lets the right amount of steam through for beautiful steaming. |
Commercial production line
Has heat resistance and peelability, can be supplied in rolls. |
Colored Food Separate
• Colored Food Separate will lose little color even when used for steaming or baking.
• Eight colors are available (white, black, brown, pink, blue, lemon, melon and orange).
Color fading test examples
| Ministry of Health & Welfare Notice No. 370 | Independent tests | |||||
|---|---|---|---|---|---|---|
| Brand |
n- heptane 25℃60 mins. |
20% ethano 60℃30 mins. |
Water 95℃30 mins. |
4% acetic acid 95℃30 mins. |
Iso-octane 95℃30 mins. |
20% sucrose 95℃30 mins. |
| 30.5GS solid white |  |
|
|
|
|
|
